What You'll Learn

The fundamentals of Good Manufacturing Practices (GMP).
How to handle food safely to prevent contamination.
Key hygiene and sanitation practices in food production.
Personal hygiene standards for food handlers.
How to implement GMP in real food industry .

Course Highlights

Accredited Certificate
Delivered by Experts
Helps You Pass Audits & Inspections
Certificate shipped straight to your home
Boost Your CV
Your Profile & Certificate Featured on Our Website

Course Curriculum

6 sections • 20 lecture

Defintion and Refernces
Free 26 minute
GMP C omponent
Free 19 minute

Personal Hygiene
13 minute
Health and Sick symptoms
24 minute
Hand Washing Consideration
5 minute
Training
12 minute

Facility Design and Layout - External and Internal
56 minute
Utilities
33 minute

Pest Control
33 minute
Cleaning and sanitation
19 minute
Maintenance
18 minute
Food Allergen
14 minute
Management of purchasing Material
13 minute
Waste Disposal
10 minute

Food Defense
10 minute
Measures For Prevention Of Cross Contamination
16 minute
Product information and Customer Awareness
8 minute
Product Recall
19 minute
Rework
8 minute

Procedure and Documentation
13 minute

About This Course

This course show the basic principles for any food handling show be a ware.

Requirements

  • Basic interest in food safety
  • Ability to read Arabic or English
  • Laptop or smartphone
  • Stable internet connection
  • No prior experience required

Your Instructor

Dr Mohamed Hassan

Dr Mohamed Hassan

Certified Expert Trainer

Experience in food safety and Quality for 15 years , Lead so many workshop and training sessions worldwide

Certified Certificate

Get a certified certificate upon successful completion that you can share on LinkedIn and add to your CV

Internationally Recognized Shareable
Certificate

Frequently Asked Questions

Yes, you will receive a certificate upon successful completion of the course assessment.

Yes . it is completely free

Students Testimonials

"This GMP course exceeded my expectations. The content was practical, clear, and directly related to my daily work in food production."

"It was my first time taking an online food safety course, and I really enjoyed it. The explanations were simple and the examples were realistic."

Good Manufacture Practice (GMP)
RECORDED
600 E.P
850 E.P 29% OFF
Enroll Now Watch Preview
Accredited Certificate
Delivered by Experts
Helps You Pass Audits & Inspections
Certificate shipped straight to your home
Boost Your CV
Your Profile & Certificate Featured on Our Website