Course Schedule

Start Date
Jan 08, 2026
End Date
Jan 13, 2026
Session Time
07:30 PM - 09:30 PM
Total Duration
6 Days

About This Course

This course is designed for anyone who wants to properly understand and apply the ISO 22000 Food Safety Management System, not just gain theoretical knowledge. You will learn your responsibilities within the system regardless of your role, what is expected from you and from other team members, and how to build a team capable of leading the system professionally. The course focuses on preventing potential food safety hazards before they reach the product and placing the organization on a path of continuous improvement to ensure food safety and stable performance

Requirements

Basic interest in food safety or quality management
No prior Experience is required
Suitable for beginners and professionals in the food sector
Willingness to learn and apply food safety concepts in real situations
Access to the internet and a device (PC, tablet, or smartphone)

Your Instructor

Dr Mohamed Hassan

Dr Mohamed Hassan

Certified Expert Trainer

Experience in food safety and Quality for 15 years , Lead so many workshop and training sessions worldwide

Certified Certificate

Get a certified certificate upon successful completion that you can share on LinkedIn and add to your CV

Internationally Recognized Shareable
Certificate

Frequently Asked Questions

The course includes practical application of ISO 22000, with real-life examples and case studies

Yes, you will receive a certified certificate upon completion, delivered directly to your address

No, the course is suitable for both beginners and professionals

You need a PC, tablet, or smartphone with internet access Zoom App